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REPORT BY THE SUB-COMMITTEE ON FATS. Note by the Joint Secretary
Date: 2nd October 1941
Reference: CAB 74/12
Government Department: War Cabinet
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(5.57 MB)
 
DIETARY SURVEYS. Note by the Joint Secretaries
Date: 1st September 1941
Reference: CAB 74/12
Government Department: War Cabinet
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(2.57 MB)
 
BREAD RATIONING. Memorandum by the Ministry of Food
Date: 29th January 1943
Reference: CAB 74/12
Government Department: War Cabinet
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(1.96 MB)
 
THE NUTRITIVE VALUE AND MANUFACTURE OF FOOD YEAST. Report by the Sub-Committee on Yeast
Date: 14th February 1941
Reference: CAB 74/12
Government Department: War Cabinet
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(11.69 MB)
 
FOOD SITUATION OF THE U.K. Monthly Report submitted to Food Policy Committee by Minister of Food for November, 1940, incorporating report on home production for the same period prepared by Minister of Agriculture and Fisheries in conjunction with S/S Scotland and S/S Home Department
Date: 30th December 1940
Reference: CAB 74/4
Government Department: War Cabinet
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(3.80 MB)
 
FOOD EXPORTS. Memo. by Minister of Food. Present administrative position. (Appendix I). Food exports and re-exports. (Appendix II)
Date: 17th December 1940
Reference: CAB 74/4
Government Department: War Cabinet
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(885 KB)
 
Modern beauty secrets
Date: 1943
Reference: HAT OM/9
Government Department: Ministry of Food
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(664 KB)
 
Sponge Cake - it's made with eggs - just like pre-war
Date: 1943
Reference: HAT OM/9
Government Department: Ministry of Food
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(526 KB)
 
Eggs 5 days a week - more than in peacetime!
Date: 1943
Reference: HAT OM/9
Government Department: Ministry of Food
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(597 KB)
 
What every woman ought to know about cooking with dried eggs
Date: 1943
Reference: HAT OM/9
Government Department: Ministry of Food
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(548 KB)
 
Christmas fare
Date: 1947
Reference: HAT OM/9
Government Department: Ministry of Food
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(540 KB)
 
Easy, Quick Almond cake
Date: 1943
Reference: HAT OM/9
Government Department: Ministry of Food
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(481 KB)
 
No egg shortage - a dozen a month for everybody
Date: 1943
Reference: HAT OM/9
Government Department: Ministry of Food
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(573 KB)
 
Good things to make with hedgerow fruits
Date: 1948
Reference: HAT OM/9
Government Department: Ministry of Food
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(673 KB)
 
Answer me straight Ma'am, flour or munitions?
Date: 1943
Reference: HAT OM/9
Government Department: Ministry of Food
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(626 KB)
 
Paradise pudding - rich with eggs!
Date: 1943
Reference: HAT OM/9
Government Department: Ministry of Food
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(443 KB)
 
How to have more fat for cooking
Date: 1947
Reference: HAT OM/9
Government Department: Ministry of Food
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(642 KB)
 
For your children's party
Date: 1946
Reference: HAT OM/9
Government Department: Ministry of Food
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(672 KB)
 
Not many cooking days till Christmas
Date: 1948
Reference: HAT OM/3
Government Department: Ministry of Food
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(772 KB)
 
The case of Mrs Taylor
Date: 1947
Reference: HAT OM/3
Government Department: Ministry of Food
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(700 KB)
 
Inspiration for supper... potato devils
Date: 1948
Reference: HAT OM/3
Government Department: Ministry of Food
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(698 KB)
 
Christmas specials
Date: 1947
Reference: HAT OM/3
Government Department: Ministry of Food
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(678 KB)
 
The case of Mrs Carr
Date: 1947
Reference: HAT OM/3
Government Department: Ministry of Food
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(750 KB)
 
Sweet ways with plums and apples
Date: 1948
Reference: HAT OM/3
Government Department: Ministry of Food
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(667 KB)
 
Christmas Cheer
Date: 1946
Reference: HAT OM/3
Government Department: Ministry of Food
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(716 KB)
 
Helpful ideas for holiday-time meal problems
Date: 1949
Reference: HAT OM/3
Government Department: Ministry of Food
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(820 KB)
 
Breakfast variety with points foods
Date: 1946
Reference: HAT OM/3
Government Department: Ministry of Food
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(706 KB)
 
Chocolate cake... with dried eggs
Date: 1945
Reference: HAT OM/4
Government Department: Ministry of Food
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(1,019 KB)
 
Food Facts No.251 Nourishing high tea and supper
Date: 1945
Reference: HAT OM/4
Government Department: Ministry of Food
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(983 KB)
 
With care!
Date: 1942
Reference: HAT OM/10
Government Department: Ministry of Food
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(600 KB)
 
Food Facts No.274 New ideas for egg and no-egg recipes
Date: 1945
Reference: HAT OM/4
Government Department: Ministry of Food
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(1.05 MB)
 
Food is a munition of war - don't waste it. The battle flag of the kitchen front
Date: 1941
Reference: HAT OM/10
Government Department: Ministry of Food
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(715 KB)
 
Food Facts No.179 More recipes for the new salt fish
Date: 1943
Reference: HAT OM/4
Government Department: Ministry of Food
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(1,004 KB)
 
6 different cakes from one simple recipe
Date: 1945
Reference: HAT OM/4
Government Department: Ministry of Food
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(1.03 MB)
 
Food Facts No.180 Christmas recipes
Date: 1944
Reference: HAT OM/4
Government Department: Ministry of Food
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(1.00 MB)
 
How to use potatoes instead of flour
Date: 1943
Reference: HAT OM/4
Government Department: Ministry of Food
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(858 KB)
 
Food Facts No.89 The plus bread
Date: 1942
Reference: HAT OM/4
Government Department: Ministry of Food
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(998 KB)
 
Food Facts No.111 Dried Eggs
Date: 1942
Reference: HAT OM/4
Government Department: Ministry of Food
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(964 KB)
 
Food Facts No.165 Cut these out for your kitchen scrapbook
Date: 1943
Reference: HAT OM/4
Government Department: Ministry of Food
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(998 KB)
 
Food Facts No.66 They all voted for these three fresh-salted cod recipes
Date: 1941
Reference: HAT OM/4
Government Department: Ministry of Food
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(1,001 KB)
 
Sponge cake - it's made with eggs- just like pre-war
Date: 1943
Reference: HAT OM/4
Government Department: Ministry of Food
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(970 KB)
 
Food Facts No.170 Five delicious dishes from one packet of dried eggs
Date: 1943
Reference: HAT OM/4
Government Department: Ministry of Food
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(988 KB)
 
Potatoes for breakfast
Date: 1943
Reference: HAT OM/4
Government Department: Ministry of Food
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(868 KB)
 
The Potato Plan. An explanation and appeal
Date: 1942
Reference: HAT OM/4
Government Department: Ministry of Food
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(1,023 KB)
 
Do you cater - or are you catered for?
Date: 1950
Reference: HAT OM/2
Government Department: British Gas Council
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(777 KB)
 
Food Facts No.143 A dozen at a time!
Date: 1943
Reference: HAT OM/4
Government Department: Ministry of Food
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(1.06 MB)
 
Food Facts No.29
Date: 1941
Reference: HAT OM/4
Government Department: Ministry of Food
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(982 KB)
 
Festive fare for christmas
Date: 1944
Reference: HAT OM/9
Government Department: Ministry of Food
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(653 KB)
 
To help you with your Christmas fare
Date: 1945
Reference: HAT OM/9
Government Department: Ministry of Food
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(640 KB)
 
A plan for summer cooking
Date: 1944
Reference: HAT OM/9
Government Department: Ministry of Food
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(638 KB)

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