ENERGY FOODS (Carbohydrates) Wheat and Flour Rice. Sugar Potatoes ENERGY FOODS (Fats) The large increase in the index of total stocks between end-July and end-October is seasonal, owing to the inclusion of t home crops of wheat and potatoes. The index of total stocks at end-October, 1942, is forecast at 7% sbove that at end-October, 19### the main increase being in potatoes, meat and vegetable oils, whi### there is a substantial decrease in sugar. V. ECONOMIES IN CONSUMPTION TO REDUCE IMPORT REQUIREME### (i) In order to discourage the consumption of flour in excess of minimum requirements.
- Civil Defence Region
- Nationwide
- Collection ID
- CAB74
- Document Reference
- CAB 74/7/24
- Document Types
- Report Table/chart/graph Statistical Publication
- File Reference
- CAB 74/7
- Former Department Reference
- FP(M)(42) 20
- Identifier
- 10.1080/wtss.cab74.000007.024
- Keywords
- Agricultural Production Agriculture Air Raids Animal Feed Bomb Damage British Restaurants Cereals Cocoa Communal Feeding Dairy Eggs Fats Fish Flour Food Supplies Fruit Imports Lend-lease Milk Oil Seeds Overseas Trade Potatoes Rationing Rice Shipping Losses Storage Sugar Tea Transportation Vegetables Wheat
- Language
- English
- Organizations Discussed
- Food Policy Committee Ministry of Food
- Pages
- 14
- Published in
- United Kingdom
- Themes
- Rationing Supply Agriculture Food Supply
